Wednesday, December 15, 2010

Bacon Wrapped Jalepeno Poppers


Believe me when I say that these guys will be the first things gone at your holiday party.

Bacon Wrapped Jalepeno Poppers


1 pkg cream cheese (8 oz) room temperture
3/4 tsp garlic salt
1/4 tsp pepper
10 jalapeno peppers
10 slices bacon


Preheat oven to 325 degrees. Cut jalapenos in half, length-wise and remove all of the seeds and membranes.. Whip cream cheese, garlic salt and pepper with a hand blender. Fill each jalapeno half with cream cheese mixture.




Cut bacon slices in half. Wrap each jalapeno with a slice of bacon. Secure bacon by sticking a toothpick through the middle of each jalapeno.


Bake on a pan with a rack in a 325 degree oven for atleast 40 minutes making sure bacon is fully cooked.


The taste best when served hot, but also taste good served at room temperature.







4 comments:

  1. These look just delish! I've made something similar but they never look this pretty :)

    ReplyDelete
  2. Pretty! They sound yummy and spicy:)

    ReplyDelete
  3. Spicy with smokey bacon....you just made my day!

    ReplyDelete
  4. I will be making these bad boys for Superbowl
    : ) yum!

    ReplyDelete