Thursday, April 30, 2009

The Best Apple Dip. Period.

I have a friend who is starting up a food blog and has a great recipe for a fruit dip, you can find it here. So anyways it had me thinking about my favorite dips and things and I remembered this caramel dip I made for a UFC party and my daughters birthday party. Let's just say there is no such things as left overs with this dip.

  • 16 individually wrapped caramels, unwrapped
  • 1/4 cup water
  • 1 (8 ounce) package cream cheese
  • 1/2 cup brown sugar
In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar with a hand mixer. Fold in caramel mixture. Serve immediately.

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